red cabbage
Cabbage Korsar F1
Red cabbage KORSAR F1
Mid-ripening variety with high marketability, eating and storage qualities
Korsar F1 - Mid-ripening, suitable for long storage and fresh consuming. The period from transplanting to harvesting is 90-100 days. Oval heads with an average weight 2,0-3,0 kg and medium-sized inner core. Half-raised leaf rosette with a bluish violet coloring and in a cross section with a red-violet coloring. Hybrid of red cabbage is resistant to dehiscence and to fusarium blight. It is cold-tolerant. Heads are firm and very firm, have high shipping and storage qualities. It is recommended to plant by using 30-40 days seedlings and the following scheme 70 x 45-50 cm or 90+50 x 45 cm (drop irrigation). In this way plant population is 28-30 thousand plants per hectare. The yield of Korsar F1 is 60-8 t/ha.
Cabbage Nasko 21333/06 F1
Red cabbage NASKO 21335/06 F1
Excellent eating and storage qualities, high yielding
Nasko 21335/06 F1 - Mid-season hybrid. The period from transplanting to harvesting is 100-110 days. Egg-shaped heads are firm and very firm with an average weight 2-3 kg. External and inner core has medium length. The leaf rosette is half pitched with a bluish violet coloring and in a cross section with a red-violet coloring. Heads have an excellent shipping and storage qualities. Hybrid has a resistance to dehiscence and to fusarium blight. It has a high degree of hardiness. The yield is about 60-85 t/ha. It is suitable both for fresh consumption and long storage. It is possible to grow both by seedling and sowing in an open ground.
