Onion Fakir

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Onion FAKIR

Excellent marketability and eating qualities, high-yielding


Fakir - Mid-ripening variety of bulb onion. Vegetational season is 85-100 days. Onion for market is grown in a one year. Green leaves with a wax bloom. Round-shaped, firm, medium-sized bulb with an average weight of 130-170 g. External skin has golden yellow coloring and internal one are white, juicy, crisp and mild flavor. It is recommended to grow through sowing in a soil or transplanting (seeding in the drawer). Plant population for hectare is 0,8-1.0 million. It is recommended to use 8-6 gutter sowing during drop irrigation (20-25 plant per line meter). Right sowing is a foundation for high yield. The process of mechanical work, harvesting in the field, and onion dying are easier if the distance between plants is equal. The yield is 50-65 t/ha.